Calendar

July 2017
SunMonTueWedThuFriSat
 << < > >>
      1
2345678
9101112131415
16171819202122
23242526272829
3031     

Announce

Who's Online?

Member: 0
Visitor: 1

rss Syndication

 
02 Jun 2017 - 10:35:23 am

Healthy On A Budget: Creative Uses For Leftovers

The NuWave Oven is a countertop oven that uses infrared technologies to cook the meals. It wasn't until recently that I noticed that the NuWave claims that it cooks food in half the time that a conventional oven would take. I wanted to test some food in the NuWave Oven and wanted to watch the time. It really worked fast. Foods prepared in the NuWave Oven also taste good, which is something I will have to get used to when looking for something to eat when I am starving. NuWave Oven Reviews also said that it worked perfectly.

Off the "aussie-tizer" menu, you can choose from a number of tasty treats to get your taste buds ready for the main course. You can opt for Alice Springs Chicken Quesadillas or the Outback's famous Bloomin' Onion (if there is more than 4 of you at the table, you may want to order 2 of these) which is served with their signature sauce. You may prefer to order their Coconut Shrimp or maybe their mediterranean chicken recipe for slow cooker Flatbread which comes with grilled chicken, a creamy goat cheese, roasted garlic and peppers. If you want to skip the aussie-tizer's you can move on to the soups and salads that are available on the Outback Steakhouse menu.

However, no matter how many places I've gone to and no matter how many different chicken salads I've tried, I found that my favorite recipes are the ones made at home with fresh left-over chicken. Bellow, find some delicious salads to prepare with left-over chicken. For the first recipe you can use not only left-over chicken but also left-over rice.

When the coals are scorching and also you're able to cook dinner turn the gas down slow cooker chicken just to maintain the temperature in the coals and maintain them nicely away from the food.

Though fall was delayed this year, it finally came to Minnesota. The leaves changed color, turned brown, and fell from the trees. Night temperatures dropped into the 30s and in the morning there was frost on the ground. Suddenly, I felt like making chili. To avoid another trip to the grocery store, I used available ingredients, and created my own recipe.

Place all the ingredients in a slow cooker or crockpot. Cover the pot and cook on low setting for 8 to 10 hours. Remove the chicken from the pot. Pour the chicken broth through a strainer and store in the refrigerator in a covered container. Allow to chill. As soon as the mediterranean chicken en croute is cool enough to handle, remove the meat from the bones, discarding the skin and bones. Store chicken in another covered container in the refrigerator to use as needed.
Admin · 5 views · Leave a comment

Permanent link to full entry

http://msweaver3028.sosblogs.com/The-first-blog-b1/Healthy-On-A-Budget-Creative-Uses-For-Leftovers-b1-p51.htm

Comments

No Comment for this post yet...


Leave a comment

New feedback status: Published





Your URL will be displayed.


Please enter the code written in the picture.


Comment text

Options
   (Set cookies for name, e-mail and url)